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01차림Menu

Karrinyup

Tabletop BBQ and Korean favourites in Karrinyup. 12.5% public holiday surcharge.

Served at Karrinyup

Light Meals

  • Korean Fried Dumpling (Mandu)

    $17

    Choose vege (8 pieces), prawn (5 pieces), beef rib (5 pieces) or pork (5 pieces). Deep fried and served with a soy dipping sauce.

    • Vegetarian option
  • Popcorn Chicken (Dak Gang Jung)

    $19

    Choose honey chicken or spicy honey chicken. Boneless chicken pieces deep fried and covered in our signature honey soy.

  • Fried Squid (Ojingo Twigim)

    $19.50

    Fresh and tender squid lightly dusted in a Korean styled batter and fried.

  • Kimchi Pancake (Kimchi Pajeon)

    $26

    A pan-fried savoury pancake with kimchi, pork and spring onions.

    • Vegetarian option
  • Seafood Pancake (Haemul Pajeon)

    $28

    A pan-fried savoury pancake with seafood over a bed of spring onions.

  • Fried Seaweed Roll (Gimmari)

    $18

    Made with dried seaweed and sweet potato glass noodles.

    • Vegetarian option
  • Fried Rice Cake (Tteok Kkochi)

    $18

    Korean rice cake, deep fried Korean style.

    • Vegetarian option
    • Gluten-free option
  • Korean Street Food Platter

    $34

    A platter of Korean street food including rice sticks, vege dumplings and our signature Korean boneless fried chicken (honey and spicy honey).

  • Korean Fried Chicken (KFC)

    $19

    Korean fried chicken wings, deep fried Korean style. Served with sweet chilli sauce. 5 pieces $19, 10 pieces $36.

  • Stir Fried Rice Cake (Tteokbokki)

    $24

    Made with Korean rice cakes, Korean fish cakes, Korean soup stock and gochujang (Korean chili paste)! Add a boiled egg $2.50, dumplings (3 pieces) $2.50 or a seaweed roll $1.50.

    • Vegetarian option
  • Corn Cheese

    $16

    Made of sweet corn and mozzarella cheese.

    • Gluten-free option

Rice & Noodle

  • Kimchi Cheese Fried Rice

    $28

    Korean fried rice with kimchi and pork, served with cheese on top.

    • Vegetarian option
    • Gluten-free option
  • Dolsot Bibimbap

    $26

    Seasoned vegetables with beef bulgogi, served in a hot stone bowl over rice, topped with a fried egg and gochujang (Korean chili sauce).

    • Vegetarian option
    • Gluten-free option
  • Japche

    $28

    Clear sweet potato noodles with marinated beef.

    • Vegetarian option
  • Seafood Stir Fried Udon

    $32

    Udon noodles with mixed seafood and vegetables.

    • Vegetarian option
  • Cold Noodle Soup (Mulnengmyun)

    $27

    Cold noodles served in a chilled broth made from beef, topped with sliced veges, boiled beef and boiled egg.

    • Vegetarian option

Banquet

  • Original Set

    $112

    Served for two. Vege dumpling and honey popcorn chicken and a combination bulgogi BBQ (beef, chicken and pork), 500g. Comes with 2 rice, 2 miso soup, kimchi and BBQ side dishes.

  • Wagyu Lover Set

    $117

    Served for two. Vege dumpling and honey popcorn chicken and a wagyu and beef bulgogi BBQ, 500g in total. Comes with 2 rice, 2 miso soup, kimchi and BBQ side dishes.

  • Pork Lover Set

    $105

    Served for two. Vege dumpling and honey popcorn chicken and a whole pork belly and honeycomb cut pork belly BBQ, 500g in total. Comes with 2 rice, 2 miso soup, kimchi and BBQ side dishes.

  • Seafood Lover Set

    $114

    Served for two. Vege dumpling and honey popcorn chicken and a whole king prawn BBQ, 500g. Comes with 2 rice, 2 miso soup, kimchi and BBQ side dishes.

  • Premium Wagyu Set

    $159

    Served for two. Vege dumpling and honey popcorn chicken and premium Japanese A5 wagyu and MBS 8-9 cube roll, 500g in total, including ribfinger, karubi plate, inside skirt and flap meat. Comes with 2 rice, 2 miso soup, kimchi and BBQ side dishes.

Noodle Soup

Served with kimchi.

  • Spicy Seafood Noodle Soup (Jumbong)

    $29

    Thick flour noodles with seafood and vegetables in a hot spicy soup.

  • Beef Ramen

    $24

    Korean instant noodle soup with egg and premium beef.

    • Vegetarian option
  • Seafood Ramen

    $25

    Korean instant noodle soup with fresh seafood.

Soup

Served with a side dish and rice.

  • Beef Short Ribs Soup (Galbitang)

    $28

    A mild broth with beef short ribs and clear noodles.

  • Spicy Beef Soup (Yukgaejang)

    $27

    Shredded beef and fresh vegetables with clear noodles and egg in a hot spicy beef broth.

  • Kimchi Soup (Kimchi Jigae)

    $27

    Pork, kimchi and tofu in a rich spicy broth.

    • Vegetarian option
    • Gluten-free option
  • Ox Bone Soup (Seol Leong Tang)

    $27

    Korean beef soup with sliced beef brisket and thin noodles.

  • Wagyu Soy Bean Paste Soup (Dwen Jang Jigae)

    $29

    Wagyu beef, tofu and fresh vegetables in a rich soy bean paste soup.

    • Vegetarian option
  • Soft Tofu Seafood Soup (Sundubu Jigae)

    $28

    Soft tofu and fresh seafood prepared in a spicy broth.

    • Vegetarian option
    • Gluten-free option
  • Army Stew in Hot Pot (Ttukbaegi Budae Jigae)

    $30

    Spicy stew with ham, sausage, spam, baked beans, kimchi, instant noodles and gochujang.

  • Ginseng Chicken Soup (Samgye-Tang)

    $32

    A whole young chicken (poussin) filled with garlic, jujube and ginseng.

Barbeque

250g. Served with kimchi and seasoned vegetables.

  • Korean Bulgogi

    $33

    Choose one: beef, chicken or pork bulgogi. Bulgogi is meat marinated in a sweet soy sauce. Modum, a combination of all three meats, +$3.

  • Korean BBQ Beef Short Ribs

    $37

    Tender, sweet and slightly salty seasoned meat.

    • Gluten-free option
  • Wagyu Striploin

    $45

    Striploin MBS 6-7, fresh Margaret River wagyu.

    • Gluten-free option
  • Wagyu Cuberoll

    $55

    Cuberoll MBS 8-9, fresh Margaret River wagyu.

    • Gluten-free option
  • Premium Wagyu

    $65

    A combination of premium Japanese A5 wagyu: ribfinger, karubi plate, inside skirt and flap meat.

  • Thin Sliced Premium Beef

    $35

    Choose one: inside skirt, oyster blade, ox tongue or brisket.

    • Gluten-free option
  • Pork

    $33

    Choose one: thin sliced pork belly, whole pork belly or honeycomb cut pork belly.

    • Gluten-free option
  • Lamb Shoulder Chops

    $38

    Shoulder chops seasoned with salt and pepper.

    • Gluten-free option
  • Spicy Squid and Pork Belly Bulgogi

    $36

    Squid and pork belly cut into bite-size pieces in a sweet and spicy red chili paste sauce.

  • Giant King Prawn

    $38

    Garlic king prawn with oil and parsley.

    • Gluten-free option

Sizzling

Served with kimchi and seasoned vegetables.

  • Wagyu Chop Steak

    $47
    • Gluten-free option
  • Wagyu MBS 8-9 Whole Steak

    $59
    • Gluten-free option
  • Beef Bulgogi

    $34

    Bulgogi or chili.

  • Chicken Bulgogi

    $34

    Bulgogi or chili.

  • Pork Bulgogi

    $34

    Bulgogi or chili.

Side

  • Rice

    $3.50
    • Vegetarian option
    • Gluten-free option
  • Miso Soup

    $3
    • Vegetarian option
    • Gluten-free option
  • Kimchi

    $3
    • Vegetarian option
    • Gluten-free option
  • Garlic

    $2
    • Vegetarian option
    • Gluten-free option
  • Cut Chili

    $2
    • Vegetarian option
    • Gluten-free option
  • Lettuce

    $3
    • Vegetarian option
    • Gluten-free option
  • Chips

    $8
    • Vegetarian option
    • Gluten-free option

Kids Menu

Only for under 12.

  • Kids Meal

    $18

    Honey boneless chicken, vege dumpling and rice, plus a kids drink (apple juice or orange juice).

Dessert

  • Bingsu

    $12

    A milk-based Korean shaved ice dessert with sweet toppings that may include chopped fruit. Choice of strawberry, banana choco or Oreo. Please order when you want to receive it.

  • Ice Coffee

    $6

    Korean style sweet milk coffee.

Red Wines

  • Oakover Cabernet Merlot

    $9.50

    Margaret River, WA. Glass $9.50, bottle $45.

  • Wignalls Cabernet Sauvignon

    $10.50

    Mount Barker, WA. Glass $10.50, bottle $50.

  • Mount Macleod Pinot Noir

    $13

    Gippsland, VIC. Glass $13, bottle $63.

  • First Drop 'The Matador' Grenache

    $12

    Barossa Valley, SA. Glass $12, bottle $58.

  • Nikola Estate Shiraz

    $12

    Ferguson Valley, WA. Glass $12, bottle $58.

  • Break Free 'Nouveau' Cabernet Franc

    $13

    Albany, WA. Served chilled. Glass $13, bottle $63.

  • First Drop 'Dos Por Ciento' Shiraz

    $16

    Barossa Valley, SA. Glass $16, bottle $73.

  • The Jetty Cabernet Shiraz

    $10

    Chapman, WA. Glass $10, bottle $48.

White Wines

  • Faber 'El Sol' Semillon

    $11

    Swan Valley, WA. Medium sweet. Glass $11, bottle $53.

  • Castle Rock Estate 'Skywalk' Riesling

    $12

    Porongurup, WA. Glass $12, bottle $58.

  • Ashbrook Estate Riesling

    $10

    Margaret River, WA. Glass $10, bottle $48.

  • Oakover Classic White

    $9.50

    Swan Valley, WA. Glass $9.50, bottle $45.

  • Wignalls Sauvignon Blanc

    $10.50

    Albany, WA. Glass $10.50, bottle $50.

  • Break Free 'Petite Blanc' Chenin Blanc

    $13

    Swan Valley, WA. Glass $13, bottle $63.

  • First Drop 'Endless Summer' Pinot Grigio

    $12

    Adelaide Hills, SA. Glass $12, bottle $58.

  • Nikola Estate Chardonnay

    $12

    Blackwood Valley, WA. Glass $12, bottle $58.

  • Pierro 'LTC' Semillon Sauvignon Blanc

    $16

    Margaret River, WA. Glass $16, bottle $73.

Sparkling

  • Andrew Peace Masterpeace Blanc de Blanc

    $14

    Swan Hill, VIC. 200ml.

  • Andrew Peace Masterpeace Moscato

    $14

    Swan Hill, VIC. 200ml.

  • Andrew Peace Cora Prosecco

    $14

    Swan Hill, VIC. 200ml.

  • Sidewood Sparkling Prosecco Rose

    $51

    Adelaide Hills, SA. 750ml.

Rose

  • Oakover Rose

    $10

    Swan Valley, WA. Glass $10, bottle $48.

  • Borrello Vineyards Rose

    $13

    Margaret River, WA. Glass $13, bottle $63.

Sake

  • Kizakura Kyoto Sake

    $22

    15.0%. Kizakura is one of the most famous sake brewers from Kyoto, Japan.

  • Nigori Sake

    $21

    10.0%. A fresh and light flavor and low alcohol content, with a semi sweet and sour taste like yoghurt.

Highball

  • Yuzu Highball

    $15

    7.0%. Made from yuzu infused in Kizakura semi dry sake and carbonated to give extra refreshment.

Beers

  • Cass Lager

    $10

    Korea, 4.5%.

  • Terra Lager

    $10

    Korea, 4.6%.

  • Kloud Lager Korea

    $10

    Korea, 4.5%.

  • Brookvale Union Ginger Beer

    $10

    Australia, 4.5%.

  • Little Creatures Pale Ale

    $10

    WA, 5.2%.

  • Corona

    $10

    Mexico, 4.5%.

  • Crown Lager

    $9

    Victoria, 4.9%.

  • Somersby Apple Cider

    $9

    Danish, 4.5%.

  • Hahn Premium Light

    $8

    NSW, 2.4%.

  • Heineken Pure Malt Zero

    $8

    Holland, 0.0%.

  • Asahi Zero

    $8

    Japan, 0.0%.

Tap Beer

  • Asahi Super Dry

    $15

    Japan, 5%.

  • Peroni Libera Premium Lagers

    $14

    Italy, 5%.

Other Drinks

  • Pepsi, Pepsi Max, Solo

    $5.50

    Glass $5.50, jug $15.

  • Coca-Cola, Coke Zero, Lemonade

    $5.50

    Glass $5.50, jug $15.

  • Pink Lemonade or Cherry Cola

    $6

    Glass $6, jug $17.

  • Lemon Lime and Bitters

    $6.50

    Glass $6.50, jug $19.

  • Korean Bubble

    $6

    Milkis or Welch's. Glass $6, jug $17.

  • Ice Tea

    $6.50

    Lemon, peach or mango. Glass $6.50, jug $19.

  • Red Bull

    $6.50

    Energy drink.

  • Bundaberg Ginger Beer or Diet

    $6.50
  • Strange Love Water

    $5.50

    Still or sparkling.

  • Rice Punch (Shikhye)

    $6

    Korean traditional drink.

  • Kids Pororo Juice

    $6

    Apple, strawberry or milk.

Milkshake

  • Milkshake

    $9.50

    Strawberry, chocolate, banana or Oreo.

Korean Liquor

  • Original Soju or Zero Soju

    $20

    360ml, 16.9%. A clear Korean alcohol made from rice. It is typically served in small shot glasses. It has a clean, slightly sweet taste and is very popular in Korea.

  • Flavoured Soju

    $20

    360ml, 13.5%. Choice of apple, blueberry, grape, grapefruit, strawberry, lychee, pineapple, mango, pomegranate, watermelon, calamansi, yogurt, peach or plum.

  • Tasting Flavoured Soju

    $18

    13.5%. A tasting of four flavoured sojus of your choice.

  • Starlight Sparkling Soju

    $18

    295ml, 7.0%. An alcohol that contains the sweetness of white wine and sparkling carbonation.

  • Makgeolli

    $17

    750ml, 6.0%. A Korean rice wine with a milky look and a slightly sweet, tangy taste. It is served in bowls.

  • Flavoured Makgeolli

    $17

    750ml, 6.0%. Choice of chestnut, banana, grape or peach flavour.

  • Seol Jung Mae

    $22

    375ml, 14.0%. Plum wine made from Korean green plums; it is sweet and refreshing. The plums in the beverage can be eaten as well.

  • Bokbunja

    $24

    375ml, 13.0%. Black raspberry wine with an exceptional taste and fragrance. It's sweet, easy to drink and matches great with our hot soups.

Korean Soju Cocktails

  • Soju Tonic

    $12

    Original soju with tonic water.

  • Somaek

    $14

    The most popular mixed drink in Korea: soju mixed with maekju (beer).

  • Pear Fection

    $15

    A simple fruit soju cocktail combining the iconic soju with pear juice.

  • K-Vampire

    $15

    Korean hongcho cocktail with original soju.

  • Soju Bongbong Ju

    $15

    Grape juice with original soju.

  • Soju Latte

    $16

    Soju and milk mixed with Korean coffee.

  • Soju Screwdriver

    $16

    A Korean style screwdriver cocktail with soju: soju mixed with orange juice.

  • Soju Lemon Crush

    $17

    Soju, fresh lemon and soda water with coconut sugar.

  • Midori Sour

    $17

    Soju, Midori, lemon juice, lime juice and soda water.

  • Apple Soju Martini

    $18

    A Korean style apple martini with original soju.

  • Soju Mojito

    $18

    A Korean style mojito with original soju.

  • Tequila Soju Sunrise

    $18

    Tequila, soju, orange juice and grenadine.

  • Haeundae Sunrise

    $19

    Named after the famous beach in Busan, this is a simple cocktail of soju mixed with lemonade and fresh citrus.

Mocktails

  • Arirang Special

    $9.50

    Apple, orange and pineapple juice with raspberry cordial.

  • Apple Breaker

    $9.50

    Apple, ginger ale and bitters.

  • New Year Sunrise

    $9.50

    Orange juice, lemonade and raspberry cordial.

  • Yuzu Ade

    $9.50

    Yuzu and honey with lemonade.

  • Grapefruit Ade

    $9.50

    Grapefruit and honey with lemonade.

Juice

  • Bong Bong

    $6

    Grape.

  • Nashi Pear

    $6
  • Aloe Vera

    $6
  • Apple

    $6
  • Pineapple

    $6
  • Orange

    $6
  • Cranberry

    $7
  • Kids Pororo Juice

    $6

    Apple, strawberry or milk.

Hot Tea

  • Korean Barley Tea

    $4

    By the pot, priced per person.

  • Green Tea

    $4

    By the pot, priced per person.

  • Yuzu Tea

    $6.50

    By the cup.

  • Grapefruit Tea

    $6.50

    By the cup.

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Arirang

Perth's Korean BBQ since 1999.

Authentic Korean BBQ, premium meats and Korean favourites.

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